Tag: Expiration Dates

Almost everyone has stood in front of an open refrigerator, staring down an unopened tub of yogurt stamped with a date that…

August 26, 2026 • 4 MIN READ

Item	Target Temp
Poultry (Whole, Ground, Thighs, Breasts)	165°F (74°C)
Ground Meats (Beef, Pork, Veal, Lamb)	160°F (71°C)
Fresh Beef, Pork, Veal, Lamb Steaks & Chops	145°F (63°C)*
Fish, Crustaceans & Shellfish	145°F (63°C)